Good food shouldn't go to waste while people go hungry. We recover what would be thrown away and route it to the organizations feeding our community.
A simple, repeatable process keeps food fresh and gets it where it's needed fast.
We collect fresh, unserved surplus from school kitchens and local partners before it's discarded.
Volunteers sort, portion, and safely pack each recovery to food-safety standards, ready for transport.
We hand off to trusted partners โ shelters, pantries, and youth programs โ who get it onto plates.
Wake County residents don't have reliable access to enough food. https://www.wake.gov/summer-food
of food in the U.S. goes uneaten โ much of it perfectly good. https://www.feedingamerica.org/our-work/reduce-food-waste
We're always looking for kitchens, partners, and volunteers across the Triangle.